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Tag Archives: egg-free
Experiments in Vegan Baking
After much debate, I ended up going home for Thanksgiving an official vegan, so what did this mean? I got to experiment with vegan baking! And to my amazement, it was delicious and completely indistinguishable from the regular type (aside … Continue reading
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Tagged almond, animal rights, apple, applesauce, autumn, baking, brownies, cashew, chocolate, cookies, cooking, cruelty-free, dairy-free, delicious, dessert, egg substitute, egg-free, fall, family, Food, holiday, muffins, November, oil, pumpkin, pumpkin pie, recipes, soymilk, thankgiving, tofu, treats, vegan, veganism, vegetarian, vegetarianism
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Why Vegan? Or, the Hidden Horrors of the Dairy and Egg Industries
First of all, I want to emphasize the fact that I don’t have a problem with eating milk and eggs when they come from an extremely responsible, kind, animal-conscious farm. The truth is that humans and animals have co-evolved over … Continue reading
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Tagged battery cages, byproducts, cage-free, calves, chickens, chicks, cows, dairy, dairy-free, egg-free, eggs, environment, environmentalism, factory farms, farming, farms, free-range, grinders, health, hens, humane, industrial agriculture, killing, leather, lifestyle, meat, milk, slaughter, veal, vegan, vegan foods, veganism
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Perfect World Eating 